Year of defense 2025

Aline Lage Wendling
Date of defense: 19/02/2025
Advisor: Helen Hermana Miranda Hermsdorff
Title: Evaluation of the consumption of cashew nut (Anacardium Occidentale L.) and their oil on markers of oxidative stress, endothelial function and gene expression in adults with excess weight
Dissertation not submitted

Ângela Maria Natal de Souza
Date of defense: 20/03/2025
Advisor: Andréia Queiroz Ribeiro
Title: Sleep quality and duration, protein intake and physical frailty in older adults: evidence from the Longitudinal Adult Health Study ( ELSA-Brasil)
Dissertation not submitted

Bruna Clemente Cota
Date of defense: 28/02/2025
Advisor: Juliana Farias de Novaes
Title: Interrelationships between food consumption, obesity phenotype and cardiometabolic risk from childhood to adolescence: PASE study
Dissertation not submitted

Emily de Souza Ferreira
Date of defense: 28/02/2025
Advisor: Rosângela Minardi Mitre Cotta
Title: Development and implementation of a mobile application and computing platform for the management and monitoring of healthcare for people with High Blood Pressure and/or Diabetes Mellitus
Dissertation not submitted

Fernanda Maria Oliveira da Silva
Date of defense: 28/02/2025
Advisor: Josefina Bressan
Title: Dietary intake of branched-chain amino acids, quality of plant-based diet and polymorphism oh the FTO gene in the occurrence of obesity and hypertension (Cume Study)
Dissertation not submitted

Julia Silva Oliveira Andrade
Date of defense: 25/02/2025
Advisor: Rita de Cássia Gonçalves Alfenas
Title: Effect of vegetable oils’ consumption and caloric restriction on metabolic and glycation markers, and association between food intake and glycation markers in women with excess body fat
Dissertation not submitted

Luma de oliveira Comini
Date of defense: 20/02/2025
Advisor: Helen Hermana Miranda Hermsdorff
Title: Food taxation and obesity in Brazil: a simulation study of food tax policies in predicting obesity
Dissertation not submitted


Address

Secretaria da Pós Graduação em Ciência da Nutrição
Departamento de Nutrição e Saúde / CCBII
Campus Universitário
CEP: 36570-900 Viçosa MG – Brazil
Telephone: + 55 31 3612-5186
FAX: + 55 31 3612-5187
Email: ppgcnut@ufv.br

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