Year of defense 2022

Andressa Ladeira Bernardes
Date of defense: 16/09/2022
Advisor: Maria do Carmo Gouveia Peluzio
Títle: Effects of hibiscus (Hibiscus sabdariffa L.) intake on the development of preneoplastic
lesions and on the composition of the intestinal microbiota of Balb/c mice

Ariadne Barbosa do Nascimento Einloft
Date of defense: 03/02/2022
Advisor: Glauce Dias da Costa
Títle: Macro and micro determinants of dengue and zika infection in women in the gestacional period and associated outcomes

Bruna Cristina dos Santos Cruz
Date of defense:17/01/2022
Advisor:Maria do Carmo Gouveia Peluzio
Title: Effects of probiotic VSL#3 and synbiotic VSL#3 associated with yacon-based product (PBY) on gut microbiota and on the development of intestinal diseases in mice.

Carina Aparcida Pinto
Date of defense: 20/07/2022
Advisor: Silvia Eloíza Priore
Title: Iodine concentration in drinking water and its possible contribuition to micronutrient intake: EMDI-Brazil

Elizangela da Silva Miguel
Date of defense: 20/12/2022
Advisor: Silvia Eloíza Priore
Title: Theoretical model for predicting excess weight with sociodemographic factors and exposure to pesticides through food: a study based on data from POF 2017/2018 and from PARA 2013-2015yy+

Fernanda Martins de Albuquerque
Date of defense: 25/02/2022
Advisor: Juliana Farias de Novaes
Title: Obesogenic and leptogenic environment around schools and households and association with cardiometabolic risk in brazilian children (PASE study).

Mariana Juste Contim Gomes
Date of defense: 06/09/2022
Advisor: Hércia Stampini Duarte Martino
Title: Effect of differents cultivars of brazilian beans on intestinal health in vivo

Nélia Pinheiro Mendes
Date of defense: 22/12/2022
Advisor: Rita de Cássia Gonçalves Alfenas
Title: Advanced glycation end products: quantification in oils, foods, and preparations, and association of the consumption of these products with nutritional status markers in excess body weight women

Oscar David Medina Martinez
Date of defense: 02/09/2022
Advisor: Hércia Stampini Duarte Martino
Title: Effect of whole sorghum BRS 305 hibrid flour on inflammation, oxidative stress, glucose metabolism,
adiposity, hepatic lipogenesis and intestinal health in rats fed with a high-fat high-fructose diet
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